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Italian ice cream machine FC2511 la gauloise

Italian ice cream machine with the best quality/price ratio and Made in France

Tel: +04 71 50 47 40 XNUMX

Special Italian ice cream machine for very large ice cream parlors 4.6 Kw 

It is designed for multiple vendors to shoot on the same machine, if you have a team of 2 or 3 people who are going to serve soft serve ice cream, you will need this soft serve ice cream machine.

 

La Gauloise the machine you've always dreamed of ice cream that comes out again and again 

What you need to know about the FC2511 soft serve ice cream maker

the most powerful machine

Italian ice cream machine

What you need to know about the 2511 La Gauloise soft serve ice cream machine

VERY HIGH THROUGHPUT MACHINE

This soft ice machine was designed for one of the biggest amusement parks in France, we are still in talks on the terms so I won't say its name.

Whether it is hot or cold, it is able to produce ice.

I put a video below to show you what she has in her stomach.

BEST QUALITY PRICE REPORT

Thanks to its Hyper interesting price, 12000 € (in 2022) only You will have pure power in your ice cream parlor or amusement park.

As you can see, we are super competitive.

Glacier! yes, you read that right you can afford 2 machines for the price of a much less powerful machine*.  

*Buy French it's cheaper.

NUMBER OF SERVINGS

550 ice creams (mix of the 2 flavors) per hour

ou

225 double mix ice creams or 100 ice cream cups. * see explanation below.

If this machine is too powerful for you we have models of italian ice cream machine  more reasonable 

 

USEFUL INFORMATION

2 flavors + 1 mix.
Adjustable expansion tubes (adding air in the ice cream)
Tank capacity 2 x 9 liters
Cylinder capacity 2x 2 liters

ITALIAN ICE CREAM MACHINE DIMENSIONS

144 cm x 57 cm x 58,5 cm

Electrical Power 4Kw

REFRIGERANT GAS R448 A

2 cooling compressors hermetic unit

Air condensation (water optional)

380 V tri

230 v mono (possible)

Keeping the product cool

Night function

Minimum cleaning twice a week

Cleaning time   about 15 minutes watch the video

 

“La gauloise”: to keep up with the competition from very large ice cream vendors, you need powerful machines.

I see the glaciers with old machines 30/40 years old, some have tried the Chinese one but have bitten their fingers, because they cannot afford to change their fleet of machines, it must be said that a machine which costs 25 k/30 k see 40 000 € it eats the budget.

Especially if you have to change them by 3 or 4.

The secret :

You wonder how one manages to be so low. How is it possible ?

 

You were told that the product was Chinese or other …..

In fact, it's much simpler.

A picture is worth a thousand words

pay for your ice machine 2 to 3 times less, serious short circuit